Menu


Summer 2023/2024

A La Carte - groups 1-8 guests

Set Menu - $45 per head - optional for smaller groups, mandatory for groups 9-16

includes shared garlic flatbread, share platters, freshly made pizza


Starters

Trio Dips - $16

Fresh Leaf Salad - $11

Cheesy Garlic Flatbread - $14

Grazing Platter ( suits 3-4 ) - $43

Seasonal Arancini - $16

Seasonal Falafel (Vegan/GF) - $16

Grilled Chicken Salad - $26


Pizza - $26


Bacon & Sage: tomato base, bacon, caramelised onion, mozzarella, sage, parsley

Beach Supreme: tomato base, salami, olives, red onion, mushroom, chilli, mozzarella, parsley

Regional Mushroom: garlic base, baby spinach, local mushroom, Alexandrina feta, mozzarella, parmesan

Italian Sausage: garlic base, pork sausage, chilli, cherry tomato, caramelised onion, mozzarella, rocket

Chilli Tomato: tomato base, cherry tomato, chilli, red onion, feta, mozzarella, chilli flakes

Summer Vegetarian: tomato base, capsicum, eggplant, zucchini, mozzarella, olives, chilli, rocket



Children's Menu $20

Small Pizza, Drink, Gelati, Activity Pack

salami & cheese OR tomato & cheese OR bacon & cheese OR cheesy garlic


Something Sweet

Virgin Affogato: espresso, icecream & honeycomb $10

Beach Road Affogato: espresso, icecream w 30mL Grand Tawny or Pedro Ximenes $16

Brownie: Chocolate brownie served with vanilla icecream or raspberry sorbet $14

Panna Cotta: Panna cotta with poached pear $14

Icecream Selection, cup $5

Coffee & Tea  $4.50


Cakeage $30 ( plates, napkins, forks, cake stand provided)

Gluten Free $7 Dairy Free "Cheese" $3

Changes to pizza - $5

15% Surcharge Applies on Public Holidays

WE ARE A NUT-FREE VENUE

VEGAN, GLUTEN FREE, DAIRY FREE, FODMAP, PALEO, LOW SUGAR

yes we can - please talk to us to discuss




MAKE A RESERVATION

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